Not being able to leave well enough alone, she sees this recipeKorean Fried Chicken | SAVEUR.
And says "Yes. Yes. But how? What? For whom?"
Weighing her options, she brainstorms and creates:
A ramen noodle nest topped with Korean chicken bites, carrot radish slaw, baby spinach, buttered corn, a poached egg and dashi broth. Topped with garlic chives, the first 2014 garden harvest (if you don't count the asparagus she's eaten raw standing barefoot in the garden).