Things you find in a butchery cooler:
A lamb
Monday, February 16, 2015
Thursday, February 12, 2015
365:43
go ahead - roast your #carrots. Every veg tastes better after an olive oil drizzle, a kosher salt sprinkle, & 20-30 minutes in a 425 convection oven. These could have even gone a little longer to get charred edges, but alas I was in a rush.
Wednesday, February 11, 2015
365:42
A superfood salad for a high school lunch box ::
Baby kale, roasted squash, red quinoa, feta, pepitas & balsamic
Feels so good!
Monday, February 09, 2015
365:40
Keep checking insta @zegliano for dailys.
Today's lunch at Juicy Kitchen, my fav lunch joint. I unexpectedly had free time this afternoon to study Mendelsohn's Elijah for Saturday night, and Culinary Nutrition for my online class.
This was my source of energy and inspiration. I love to find culinary kindred souls, like Susan at Juicy kitchen.
A lunch out that you'll never feel guilty about:
Perfectly fluffy sweet potato biscuits topped with wild mushroom gravy and a poached egg. So flavorful!
And a UMS plug for Satursay night's concert:
Tuesday, February 03, 2015
365:34
I am keeping up with these daily posts on instagram. Please feel free to follow me there @zegliano. Some days I just don't have the time (energy, or desire) to also post them here.
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