Monday, April 12, 2010

Ad Hoc


I will not accept any excuses. Make this -

Leek Bread Pudding
courtesy of Thomas Keller @ Ad Hoc

It is phenomenal. Even more so when topped with a poached egg and hollandaise. But that's just because I don't know when to call it quits.

3 comments:

Whitney said...

I so wanted to make that when I had the cookbook from the library. I had all of the ingredients and everything. Now I'll just have to buy the cookbook.

zegliano said...

or just borrow mine. :)

Lilies of the Field said...

i looked at this photo and felt it in places i shouldn't of....